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Singapore Breakfast by Chef David Yip

Singapore Classics III
Description
In Singapore, we never run out of choices when it comes to breakfast. Living in a multi-cultural city, we have Chinese, Malay, Indian and all sorts of other cuisines to choose from. In this class, we focus on some of the more popular dishes that we would usually go for.

1. Mee Siam
2. Laksa
3. Fried Carrot Cake
4. Ipoh Hor Fun
5. Lo Mai Gai (Steamed Glutinous Rice)
6. Seri Kaya

Event Timeline
Sat May 24, 2014
3:00 PM - 6:30 PM SGT
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Venue
The Eureka Cooking Lab
Tickets
Early Bird (before 30th April) $123.05
Standard (with 7% GST) $133.75
Venue Address
8 Jalan Kuras Singapore
Organizer
The Eureka Cooking Lab
159 Followers